Publications
2022, Cordero, R.R., S. Feron, A. Damiani, A. Redondas, J. Carrasco, E. Sepúlveda, J. Jorquera, et al. , Persistent extreme ultraviolet irradiance in Antarctica despite the ozone recovery onset, Scientific Reports, 12, 1, p1-10
Tags: Ozone, Spectral UV
2021, Sepúlveda, E., Cordero, R.R., Damiani, A. et al., Evaluation of Antarctic Ozone Profiles derived from OMPS-LP by using Balloon-borne Ozonesondes, Scientific Reports, 872506, https://doi.org/10.1038/s41598-021-81954-6
Tags: CalVal, Ozone, Satellite, Sonde
2020, Gierens, K., L. Wilhelm, M. Sommer, and D. Weaver, On ice supersaturation over the Arctic, Meteorologische Zeitschrift, 29(2), 165–176, https://doi.org/10.1127/metz/2020/1012
Tags: Sonde, H2O
2020, Philipona, R., A. Kräuchi, R. Kivi, T. Peter, M. Wild, R. Dirksen, M. Fujiwara, M. Sekiguchi, D.F. Hurst, and R. Becker, Balloon-borne radiation measurements demonstrate radiative forcing by water vapor and clouds, Meteorologische Zeitschrift, 29(6), 501–509, https://doi.org/10.1127/metz/2020/1044
Tags: Sonde, H2O
2019, McKenzie, R., G. Bernhard, B. Liley, P. Disterhoft, S. Rhodes, A. Bais, O. Morgenstern, P. Newman, L. Oman, C. Brogniez and S. Simic, Success of Montreal Protocol demonstrated by comparing high-quality UV Measurements with “World Avoided” calculations from two chemistry-climate models, Scientific Reports, 9, 12332, https://doi.org/10.1038/s41598-019-48625-z
Tags: Model, Spectral UV
2018, Seckmeyer, G., Mustert C., Schrempf M., McKenzie R.L., Liley B.J., Kotkamp M., Bais A.F., Gillotay D., Slaper H., Siani AM., Smedley A.R.D., Webb A., Why is it so hard to gain enough Vitamin D by solar exposure in the European winter?, Meteorologische Zeitschrift, 27, 223-233, https://doi.org/10.1127/metz/2018/0855
Tags: Health, Spectral UV
1995, Thacker, D.L., Bevilacqua, R.M., Waltman, W.B., Pauls, T.A., Gomez, G.M., Nedoluha, G.E., Schwartz, P.R., Ground-based sensing of water vapor in the stratosphere and mesosphere, IEEE Transactions on Instrumentation and Measurement, 44(2): 355-359, http://doi.org/10.1109/19.377851
Tags: H2O, Microwave